· Cover any cuts with a blue waterproof plaster · Wash raw meat, vegetables, fruit and rice · If you are ill you should notify your supervisor Dispose of food When disposing of food it is important to: · Make sure all left over food is disposed of in the right place and done quickly · Make sure bins are emptied often · Ensure all spillages are wiped up quickly 11. I am also going to describe how health and safety legislation, policies and procedures promote the safety of individuals. Some employers give each employee a copy of the statement. Unfortunately this resulted in certain people not receiving the community care to which they were entitled. Following a care plan helps you to understand and meet the individuals needs and preferences, it helps you to move and assist the individual in the correct way, it allows you to minimize injury to individuals and your self and also ensures you move an individual in a comfortable and supporting way, by using there care plan and discussing with the individual you are allowing active participation for the individual. They are used to protect the carer and the service user.
Passwords can be retrieved by logging in to and visiting the Administration section of the relevant qualification catalogue page. The Health and Social Care Act 2008. Falls Electric Shock Burns and Scalds Poisoning Sudden illnesses that can happen are: Seizures Cardiac arrest Food poisoning Difficulty breathing Stroke Loss of consciousness Hypoglycaemia Choking Fainting 3. Knowledge, Learning, Management 1461 Words 5 Pages P2 — Outline how legislation, policies and procedures relating to health, safety and security influence health and social care settings 1. Chemical burns could become more common. It provides the learner with the knowledge and skills required to carry out their work safely.
What is required is a balanced approach that reduces risks for workers while at the same time maintaining the dignity, privacy and autonomy of those they are caring for. Also, in the workplace, a designated first aider who refuses to help somebody unless it would be unsafe to do so can be brought up on disciplinary or even legal charges for negligence. Wash thoroughly for about 20 seconds Rinse with clean running water, don't touch the sink. Statutory instruments have developed to support the implementation of the Act and provide an interface with European regulations. Civil Contingencies Act 2004 How legislation, policies and procedures relating to health, safety and security influence a social care setting. Legislation consists of laws made by parlement, or people given power by parlement, such as a govenor.
Section 1 —Quality of Care. This introduces you to risk assessment. Do not interfere with or misuse anything that has been provided for your health, safety or welfare. It provides the learner with the knowledge and skills required to carry out their work safely. It is necessary to protect it since childhood, and disease is easier to prevent than to cure. Avoid twisting your back or leaning sideways especially when back is bent. These critical problems may be: When a patients needs defibrillation to stimulate the heart into a regular rhythm, once the heart is either beating in a dangerous … pattern or has ceased beating.
When food smells bad, we get the message and do not eat it. Understand what is required for competence in own work role 1. An act is passed by Parliament, which is the highest form. I will also be describing how the health and safety legislation, policies and procedures will promote safety of the individuals. It is everyone's responsibility to carry out a risk assessment. These infections could also be passed onto other members of staff resulting in a lot of staff absences.
The Health and Safety Executive, with local authorities and other enforcing authorities is responsible for enforcing the Act and a number of other Acts and Statutory Instruments relevant to the working environment. Ergonomics, Food safety, Health and safety regulations in the United Kingdom 1940 Words 4 Pages of Care in Health and Social Care in Children and Young People Settings Understand how duty of care contributes to safe practice 1 Explain what it means to have a duty of care in own work role Duty of care is defined simply as a legal obligation to : Always act in the best interest of individuals in care and others Not act or fail to act in a way that results in harm Act within own competence and not take on anything not believe we can safely do As a care worker, we owe a duty of care to the. Every piece of legislation describes not only clear guidance of responsibilities but also how should we maintain. Look at, or print out their Check your understanding Answer these three questions. To protect others from risks arising from the activities of people at work. Using objects: Usings objects maybe around the classroom or around the house 1 Fire Precautions Act 1971.
If needed call for doctor or ambulance. Veterinarians get involved with this mostly on … the meat and poultry products food chain. That is because only in the presence of human health there are forces and inspiration for affairs, communication, and creativity. You can do this by carrying out a risk assessment of the situation. · Turn off the gas supply, if it is safe to do so · Contact the gas supplier immediately · Open all doors and windows if it is safe to do so · Extinguish all naked flames immediately Floods · Ensure taps are turned off after using · Find out where to turn off the main water supply Intruding · Locking doors and windows · Don't disclose key codes · Follow a procedure checklist Security breach · Report any concerns · Be vigilant of security · Follow a procedure checklist 8. The distribution of condoms to teenagers in schools can be very essential and effective in how they educate them about the usage and benefits of that contraceptive method.
Technological Aid: Using laptops, phones to communicate with someone. Health and social care settings are covered by specific legislation and laws from the government to enable the care setting is operating the optimum way. Outline key points of at least 3 policies and procedures by summarising the main points and recording them on the chart The Food Safety 1990 Policy Procedure The first policy is that all employees and volunteers who handle food must maintain a high standard of personal hygiene at all times. There are some companies wish to get things moving along quickly, very often workers are asked to operate machinery with little or no training. When observed, staff did not even wash their hands! Social care worker: Ensuring own health and safety, adhering to policies and procedures of organisation and legislation, co-operating with colleagues and supervisors,correct use of specialist equipment,abilities and training. The Award in Promoting Food Safety and Nutrition in Health and Social Care or Early Years and Childcare Settings comprises two mandatory and four optional units.